Cornflake Cookies Recipe
Ingredients: 200 g butter
150g sugar
2 eggs
300g all-purpose flour
60g bran or any cereal (coarsely crushed)
1 tsp vanilla essense
30g corn flour/corn starch
Method: Beat butter and sugar till pale and creamy. Add vanilla essence. Stir in the lightly beaten eggs. Fold in the flour mixture including corn flour. (Mixture must not stick to our hands when touched.) Using an ice cream scoop, scoop out about 1 teaspoon of the cookie dough and roll it into the crushed cornflakes. Transfer them to a baking tray lined with parchment paper and bake for 15 minutes at 150 degree C or till golden brown.
*我自己加了chocolate chips 
我分了4批来烘,第一批失败 底部烧焦了... 因为火候问题... 150C 刚刚好...
然后第二批时间上拿捏不是很好...最后发现15分钟差不多可以...
本帖最后由 kang06 于 23-1-2013 11:51 PM 编辑
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